- Alc
- 0.0% (0.0° proof)
- Category
- Pantry
- Type
- Sugar
- About
- Sugar is a common and versatile ingredient in cocktail making. It is a crystalline substance derived from sugarcane or sugar beets. It adds sweetness to cocktails and helps balance out flavors. The most commonly used type of sugar in cocktails is granulated sugar, but other forms such as superfine sugar, powdered sugar, or sugar syrups like simple syrup or flavored syrups can also be used. Sugar can be dissolved directly into a drink or used to rim the glass for added sweetness and decoration. It is an essential ingredient for creating a well-balanced, flavorful, and enjoyable cocktail experience.
